SEAFOODTOMORROW partner Aquimer is pleased to invite you to a demonstration workshop on Eco-Innovative Solutions and New Technologies for Sustainable Seafood Production and Processing. This demonstration workshop will be held online on 9 February 2021.
Topics covered include:
Fast screening methods for marine toxins, tetrodotoxins, and xenobiotics; Strategies to reduce contaminants from seafood products; Reduction of energy and water in seafood processing; Digital traceability system; Sustainable and nutritional seafood recipes for consumers; and FishChoice!
Free to attend, but registration is required, please visit: eventbrite.fr/e/132938940951. Places are filled on a first come, first served basis until all places have been filled.
English, with simultaneous translation to French