The global demand for food (including seafood) is expected to double by 2050, creating a need for seafood products that are socially, economically and environmentally sustainable.
SEAFOODTOMORROW is developing new environmentally-friendly and transparent seafood production and processing methods that will improve European seafood security.
SEAFOODTOMORROW will validate and optimise innovative and sustainable solutions that improve the safety and dietary value of seafood in Europe.
SEAFOODTOMORROW brings together 35 partners and 13 third-party affiliates from 19 countries across Europe.
Learn more about SEAFOODTOMORROW achievements.
