Work package 1
D1.1: Specifications of three sustainable ingredients for salmon/seabream/carp feeds (Confidential, only for members of the consortium)
D1.2: Fortified farmed carp, salmon, trout and seabream
D1.3: Optimized IMTA configuration for high-quality fish and seaweed production (Confidential, only for members of the consortium)
D1.5: Validated prototypes for xenobiotics and marine toxins detection in seafood (Coming soon)
Work package 2
D2.1: New formulations for producing two prototypes with reduced sodium level (Confidential, only for members of the consortium)
D2.2: Semi-industrial production of selected recipes (Confidential, only for members of the consortium)
D2.3: Efficient strategies to improve the safety of seafood products regarding Norovirus, Listeria monocytogenes and PSP toxins risks (Confidential, only for members of the consortium)
D2.4: Legislative proposal to harvest and detoxify PSP contaminated molluscs
D2.5: Optimized strategies to save water and energy in seafood processing units (Confidential, only for members of the consortium)
Work package 3
D3.2: Database (design/setup) with TQC integrity parameters
D3.3: Solutions for nutritional benefits, safety, shelf life and optimization requirements (Confidential, only for members of the consortium)
D3.4: Optimized/selected predictive food microbiology models and tools
D3.5: Consumer’s health impact (benefit-to-risk assessment) of solutions
Work package 4
D4.1: Specifications and requirements from end user’s
D4.2: Validation and interpretation of LCA results (Confidential, only for members of the consortium)
D4.3: Consumer acceptance and market opportunities for eco-innovative solutions
D4.4: Business plan and economic feasibility assessment of eco-innovative solutions (Confidential, only for members of the consortium)
D4.5: Demonstration sessions (Demonstrator)
Work package 5
D5.1 SEAFOODTOMORROW D5.1 DNA Reference Database
D5.2: Optimized authenticity tools for seafood trade chain
D5.3: Automated traceability assessment tool with QR-code quality labels (Confidential, only for members of the consortium)
D5.4: Benchmark for seafood quality and safety certification schemes (Coming soon)
Work package 6
D6.3: Project Video (Demonstrator)
D6.4: Knowledge Management and Transfer Report (Confidential, only for members of the consortium)
D6.5: eLearning module (Demonstrator)
D6.6 Consumer benefit-risk communication tool (Demonstrator)
Work package 7
D7.1: Project management portal (Confidential, only for members of the consortium)
D7.2: Risk registration file (Confidential, only for members of the consortium)
D7.3: 3-Months progress reports from Task Leaders (Confidential, only for members of the consortium)