NUTRITIOUS, SAFE AND SUSTAINABLE SEAFOOD FOR CONSUMERS OF TOMORROW

About the project

SEAFOODTOMORROW is a €7m European Union Horizon 2020-funded project that aims to develop innovative sustainable solutions for improving the safety and dietary properties of seafood in Europe. Addressing the challenge to meet the growing market need for safe and sustainable seafood, the project will generate new knowledge to develop commercial solutions for improving the socio-economic and environmental sustainability of the European seafood production and processing industry.

Page updated: 13th April 2018